Chocolate Lava Cake

Yeay!!~ cubaan kedua membuat chocolate lava cake berhasil. aritu first time try xjadi sbb guna paper cups biasa. so, bila baked dia masak. jadi laa mcm kek biasa. sedap mmg sedap. tp lava which is melted chocolate kt dlm tuh xde.

petang td pegi jalan2 kat tangs tuh jumpa ramekins yg kecik. for me, still besar. papa belikan utk mama color tone merah hitam dan biru untuk saye. mine kecik sket dr mama nye. hehhe~ comel. da amek gmbr. nnt upload. cable share ngan papa. tunggu dia pegi keja br le amek.

so, lepas berita td try laa wat. alhamdulillah. lava cake sy menjadi. mama kata terlebih masak sket. tp ok laa sbb lava ada. itu yg penting. fuhh~ sgt berpuas hati. komen papa pun ok. ssh nk dgr papa cakap sedap. papa kata "old master chef" hahha~ smpai ati.

meh nak share resepi. actually, sy pun try resepi dr internet. xigt plak web mana. sbb sedap, bule share ngan korang. cake nih sedap makan panas2.. sbb lava kn panas.. letak aiskrim atas dia, fuhh!!~ lg terbaek okeh.

Chocolate Lava Cake

4 Oz Semisweet chocolate

4 Oz Unsalted butter

2 Eggs

1/3 cup Sugar

1/4 cup All purpose flour

Preheat oven to 350 degrees F / 175 or 180 degrees C. Grease ramekins.

Double boiled the chocolate and butter. Cook over low heat, stirring constantly until both are melted and smooth. Set aside to cool.

In another bowl, whisk together eggs and sugar. Lightly beat until smooth.

Then add the chocolate mixture, stirring just to blend. Pour the flour and mix just until flour disappears.

Divide mixture evenly among prepared ramekins. To serve, run thin knife around edges of each cake to loosen. Invert onto serving plates. Serve warm.

Makes 4

adehh.. hebat gak sy membuat ayat. sbb apa yg sy tulis atas kertas nih, pendek2 paham2 sendiri jea. kalo nk try, xpaham.. tnya jea. sy share ngan semua. selamat mencuba. ouh lupa.. baked around 12 to 18 minutes. jgn lama sgt. takot lava tuh masak.